Salami Puff Pastry


Salami Puff Pastry


  • 1 packet of puff pastry
  • 3 slices of salami or two slices of ham
  • 1 slice of toast cheese


Puff pastry kept at room temperature to soften well. Then put it on the counter as the short edge facing you. Arrange three slices of salami on the longitudinal. Put the cheese on top, and wrap the puff pastry not too tight. And then, cook in the oven at 180 degrees until golden browned.

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