How to make Buttermilk Recipe

How to make Buttermilk Recipe

How to make Buttermilk Recipe

Ingredients
  • 1 quart of heavy whipping cream
Instructions
  1. Pour cream into a food processor/ blender/ mixer and beat on high until mixture resembles cottage cheese and the liquid separates from the butter. Strain the liquid from the butter and use a cheesecloth to get the remaining buttermilk from butter.
  2. Pour buttermilk into an airtight container and refrigerate for up to 2 weeks.
  3. Quart of heavy whipping cream makes 2 cups of buttermilk.

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