Chocolate Caramel Ritz Bites

Chocolate Caramel Ritz Bites

Chocolate Caramel Ritz Bites

Ingredients
  • 16 Ritz Crackers
  • 8 chocolate-caramel candies
  • ½ cup dark chocolate chips
  • 1 teaspoon vegetable oil
  • Optional: sea salt
Instructions
  1. Preheat the oven to 350 degrees F.
  2. Place 8 Ritz crackers face down on a baking sheet.
  3. Top with 8 unwrapped chocolate caramel candies and bake for 3-5 minutes or until the candy is soft.
  4. Gently press another Ritz cracker on top and compress to get a sandwich cookie.
  5. Allow to cool.
  6. Microwave the chocolate chips in bursts of 15 seconds stirring in between until melted. Stir in the vegetable oil to thin the chocolate. Add more as needed to get to the consistency desired.
  7. Dip half the cracker cookie in the chocolate and set on parchment paper to set.
  8. If desired add a very small sprinkle of sea salt (this makes them super salty, so only add if you really like that.)

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