Chili Mac Casserole

Chili Mac CasseroleChili Mac Casserole

INGREDIENTS

  • 1 lb. ground beef
  • 1 medium yellow onion, diced
  • 2 tsp. chili powder
  • 1 cup salsa
  • 1 can (15 oz.) black beans, rinsed and drained
  • 1 package Knorr® Pasta Sides™ – Cheesy Cheddar, prepared according to package directions
  • 1 cup crumbled plain tortilla chips
  • 1/2 cup shredded cheddar cheese(about 2 oz.)

DIRECTIONS

  1. Preheat oven to 375°.
  2. Brown ground beef, onion and chili powder in 12-inch nonstick skillet over medium high heat, stirring until beef is almost done, about 4 minutes. Stir in salsa and beans and cook, stirring occasionally, an additional 10 minutes.
  3. Layer 1/2 of the beef mixture in bottom of baking dish, top with Knorr® Pasta Sides™ – Cheesy Cheddar. Top with remaining beef mixture, then tortilla chips and cheese. Bake 10 minutes or until cheese is melted.

Recipe Serves 4
Preparation Time 10 min
Cooking Time 20 min

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